Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, squash casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Squash Casserole is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Squash Casserole is something which I have loved my whole life.
Guide to Prepare Squash Casserole
To get started with this particular recipe, we have to first prepare a few components. You can have squash casserole using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Squash Casserole:
Make ready 3 lbs. of zucchini and yellow squash
Take 1/2 tsp ground pepper
Prepare 1/2 clove garlic
Make ready 1/2 chopped onion
Make ready 2 fresh tomatoes chopped
Take 2 Tbl Canola Oil
Make ready 2 Tbl butter
Get 1 chopped green bell pepper
Make ready Grated cheese
Instructions
Steps to make Squash Casserole:
Chop up all your vegetables first. Sometimes I do this the night before.
Melt butter and heat oil in a large saucepan on low to medium heat.
Add in the garlic and onion and stir occasionally until browned.
Add the bell pepper, tomato, and ground pepper. Stir occasionally until a little soft.
Meanwhile, place the chopped squash in a casserole dish. I usually arrange in a spiral pattern covering the whole surface of the bottom of the casserole dish. Pile the squash up until it is about half-way full.
Take the mixture from the sauce pan and pour it on top of the squash. Place some grated cheese on top. I like to use organic, sharp cheddar cheese. However, you an also use Parmasean or whatever else you like.
Cover the casserole dish and place in oven at 375 degrees. Bake for about 20-30 minutes.
As simple as that How to Make Squash Casserole
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