Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, squash parmesan bake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Squash Parmesan Bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Squash Parmesan Bake is something which I have loved my entire life. They’re nice and they look fantastic.
Recipe of Squash Parmesan Bake
To get started with this recipe, we have to first prepare a few ingredients. You can cook squash parmesan bake using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Squash Parmesan Bake:
- Get 2 medium eggplant
- Take 3 large zucchini
- Take 1 container cherry tomatoes
- Take 1/2 cup grated parmesan cheese
- Prepare 10-20 large fresh basil leaves
- Make ready 1 tbsp red pepper flakes
- Take to taste Salt and pepper
- Get olive oil
Instructions
Instructions to make Squash Parmesan Bake:
- Chop veggies into bite size pieces.
- Cut basil leaves into halves or thirds depending upon how large they are.
- Mix all ingredients and toss with drizzled olive oil. Add more if too dry. Don't add too much (eggplant soaks up olive oil!!)
- Toss all ingredients and add to baking dish (or two) and drizzle a little bit of olive oil on top.
- Bake for 45 minutes on 375 degrees Fahrenheit
- Serve hot and Enjoy! You can add more parmesan and red pepper flakes if you desire more flavor.
As simple as that Steps to Make Squash Parmesan Bake
So that’s going to wrap this up with this special food squash parmesan bake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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