How to Prepare Zucchini cobbler

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, zucchini cobbler. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini cobbler is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Zucchini cobbler is something which I’ve loved my whole life.

Recipe of Zucchini cobbler

To begin with this recipe, we have to first prepare a few ingredients. You can cook zucchini cobbler using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Zucchini cobbler:

1. Prepare 8 cup peeled chopped zucchini
2. Get 2/3 cup Lemon juice
3. Make ready 1 cup White sugar
4. Make ready 1 tsp Ground Cinnamon
5. Take 1/2 tsp Ground Nutmeg
6. Make ready 4 cup All-purpose flour
7. Get 1 cup White sugar
8. Make ready 1 cup Brown sugar
9. Take 1 tsp Cinnamon

Instructions

Steps to make Zucchini cobbler:

1. IN a large saucepan over medium heat , cook an stir zucchini an lemon juice until zucchini is tender, 15 to 20 minutes. Stir in 1 cup sugar,1 teaspoon cinnamon and nutmeg and cook one more minute. Remove from heat and set aside.
2. Preheat oven to 375* degrees Grease a 10x15 inch baking dish. In a large bowl , combine flour an sugar .
3. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir 1/2 cup of butter mixture into zucchini mixture.
4. Press half of remaining butter mixture into bottom of prepared pan. Spread zucchini mixture over top of crust, an sprinkle remaining butter mixture over zucchini . Sprinkle with 1 teaspoon cinnamon.
5. Bake 35 to 40 minutes , until top is golden. Serve warm or cold..mmmmmm

As simple as that Easiest Way to Make Zucchini cobbler

So that is going to wrap it up with this special food zucchini cobbler recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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