Recipe of Unbelievably Low Calorie Banana Matcha Okara Scones

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, unbelievably low calorie banana matcha okara scones. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Unbelievably Low Calorie Banana Matcha Okara Scones is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Unbelievably Low Calorie Banana Matcha Okara Scones is something which I’ve loved my entire life. They are nice and they look fantastic.

Recipe of Unbelievably Low Calorie Banana Matcha Okara Scones

To get started with this recipe, we have to prepare a few ingredients. You can cook unbelievably low calorie banana matcha okara scones using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Unbelievably Low Calorie Banana Matcha Okara Scones:

1. Make ready 130 grams Fresh okara
2. Prepare 1 medium Ripe banana
3. Prepare 1 tsp Matcha
4. Make ready 1 tbsp Cake flour
5. Prepare Topping:
6. Prepare 1 Chocolate

Instructions

Steps to make Unbelievably Low Calorie Banana Matcha Okara Scones:

1. Put all the ingredients except for the chocolate in a plastic bag.
2. Mash the banana so that it combines well with the other ingredients. Mix the contents of the bag well over the bag with your hands until it's matcha colored.
3. Empty the contents of the bag on parchment paper, and form into a ball.
4. Cut into 6 pieces with a knife or with cookie cutter. The dough is crumbly, so just stick it together with your fingers.
5. Optionally, top with chocolate and push it in lightly with your fingers. Bake in 375°F/190°C oven for 15 minutes.
6. Done!

As simple as that Simple Way to Prepare Unbelievably Low Calorie Banana Matcha Okara Scones

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