Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oven roast butternut squash. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Oven Roast Butternut Squash is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Oven Roast Butternut Squash is something that I’ve loved my entire life.
How to Prepare Oven Roast Butternut Squash
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Oven Roast Butternut Squash:
- Make ready 1/2 large butternut squash
- Take Olive oil
- Prepare White pepper
- Take Paprika
- Take Salt
Instructions
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
As simple as that Easiest Way to Make Oven Roast Butternut Squash
So that is going to wrap it up for this special food oven roast butternut squash recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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