Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gajar kachri. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Gajar Kachri is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Gajar Kachri is something which I have loved my entire life. They’re fine and they look wonderful.
Recipe of Gajar Kachri
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook gajar kachri using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Gajar Kachri:
Make ready 5 carrots
Get 15-20 garlic cloves
Take 2 tbsp red chilli powder
Prepare 1 tablespoon coriander powder
Take 2 teaspoon salt + some more for carrots
Prepare 3-4 teaspoons oil
Take Pinch sugar
Instructions
Steps to make Gajar Kachri:
Wash carrots and peel off the skin. Cut into long strips. Add 2 teaspoons salt and mix well. Cover and leave it overnight. Next morning remove water from carrots and spread over a cotton cloth. Allow them to dry in sunlight. In the evening, collect all gajar kachris. (At this stage you can store this kachris into refrigerator in airtight container. And when needed you can follow below steps and enjoy gajar kachris.)
Take garlic and salt into a mortar pestel and make a find paste out of it. Add red chilli powder and coriander powder little sugar and combine. Spread this paste on the surface as shown in image so that we can pour hot oil over.
Heat oil and pour over spreaded paste.
Mix in gajar kachris into this paste. Serve this masala gajar kachris with pulao, khichadi,biriyani and thepla.
As simple as that Steps to Prepare Gajar Kachri
So that’s going to wrap it up with this exceptional food gajar kachri recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!