Recipe of Creamy Butternut Squash Pasta Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy butternut squash pasta sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Butternut Squash Pasta Sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Creamy Butternut Squash Pasta Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

Guide to Make Creamy Butternut Squash Pasta Sauce

To begin with this particular recipe, we must prepare a few components. You can have creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Creamy Butternut Squash Pasta Sauce:

1. Make ready 2 Butternut Squash
2. Take Olive oil
3. Take Water
4. Prepare 12 oz box Gluten Free Penne pasta
5. Get Butter
6. Prepare Chicken broth
7. Get Half and half
8. Make ready 1/4 onion minced
9. Get 2 large cloves garlic minced
10. Make ready Sun dried tomatoes cut up (as many as you like)
11. Take Salt and pepper
12. Prepare Cavender's Greek Seasoning
13. Make ready Pasta water

Instructions

Steps to make Creamy Butternut Squash Pasta Sauce:

1. Heat oven to 400 degrees and cut both squash in half then scoop out the seeds
2. Drizzle with olive oil and sprinkle with salt and pepper
3. Place squash face down on baking tray with about a half a cup of water
4. Roast for 50-60 minutes
5. Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter
6. Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes
7. Mash squash with a potato masher and turn the heat to LO on the stove top
8. Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess
9. When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! 💗💗💋😘💗💗😋😋Serve immediately and ENJOY!!

As simple as that Recipe of Creamy Butternut Squash Pasta Sauce

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