Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mustard food processor. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mustard Food processor is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mustard Food processor is something that I have loved my whole life. They are nice and they look fantastic.
Recipe of Mustard Food processor
To begin with this particular recipe, we have to first prepare a few components. You can cook mustard food processor using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mustard Food processor:
- Make ready 4 eggs (I use large)
- Make ready 3/4 cup granulated sugar
- Prepare 3/4 cup White vinegar
- Make ready 1 1/2 oz dry mustard (use 2 ounces if you like more heat)
- Make ready 4 tbsp butter
Instructions
Instructions to make Mustard Food processor:
- In the food processor mix the four eggs.
- Add and mix 3/4 cup granulated sugar, 3/4 cup white vinegar and 1 1/2 ounces of dry mustard powder. (Use 2 ounces if like more heat)
- Put mixture in pan. Cook over medium to medium high heat stirring til thick and bubbly doesn't take long; ten minutes at most.
- Remove from heat and add 4 T butter.
- Stir mixture til butter melts. Cool. Pour into container. Refrigerate.Makes 16 ounces. Good on burgers or use as dipping sauce for soft pretzels, sausage balls, or chicken strips.
As simple as that Steps to Prepare Mustard Food processor
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