Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet tamarind chutney. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and. how to make sweet tamarind chutney with step by step photo recipe: firstly, in a large kadai take equal proportion of seedless tamarind, seedless dates and jaggery (½ cup each). Sauces, dips, dressings, and condiments from around the world.
Sweet tamarind chutney is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sweet tamarind chutney is something that I have loved my entire life.
Steps to Make Sweet tamarind chutney
To begin with this particular recipe, we must prepare a few components. You can have sweet tamarind chutney using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Sweet tamarind chutney:
- Take 1/2 Cup Tamarind pulp
- Get 1 tsp Red chilli powder
- Prepare 1/2 Cup Jaggery
- Make ready 1 tsp Roasted Cumin powder
- Prepare 1/2 tsp crushed Ginger
- Get 1/2 tsp Rock salt
- Take 1/2 tsp Fennel seeds
- Prepare 1/2 tsp Fennel seeds powder
Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind). Tamarind chutney is a spiced, sweet and tangy sauce served with Indian chaat snacks or fried snacks like. Add the tamarind paste and seasoning. Boil till thick enough to coat the back of a spoon thinly.
Instructions
Steps to make Sweet tamarind chutney:
- Soak tamarind in Lukewarm water with salt for 1/2 an hrs.
- Heat kadai. Cook jaggery with little water. So that the jaggery dissolves. It will not stick to the kadai. Once it done. Squeeze the tamarind pulp. Strain the tamarind pulp. Add to the jaggery. Mix………..well.
- Then add a little turmeric powder, rock salt, roasted cumin powder, crushed garlic, fennel seeds powder and red chilli powder. Boil it 4 to 5 minutes.Till it becomes thick. Just like dosa batter.
- Once it is done. Transfer to a beautiful bowl. Ready to serve with chole bhature
This exotic sweet and sour chutney is a zesty condiment. This chutney can be called the ketchup of the east.. Sweet Tamarind Chutney Recipe, Imli Chutney, How To Make Chaat Sweet Tamarind Chutney Recipe. Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.
As simple as that Recipe of Sweet tamarind chutney
So that’s going to wrap this up for this exceptional food sweet tamarind chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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