Simple Way to Make Spicy Squid/Calamari

Norman Carroll   07/09/2020 11:13

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1122
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 180 calories
  • Spicy Squid/Calamari
    Spicy Squid/Calamari

    Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy squid/calamari. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Spicy Squid/Calamari is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spicy Squid/Calamari is something which I’ve loved my entire life.

    Easiest Way to Make Spicy Squid/Calamari

    To begin with this recipe, we must first prepare a few components. You can have spicy squid/calamari using 15 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spicy Squid/Calamari:

    1. Take 300 gr squid, cleaned
    2. Get Lemon/lime juice
    3. Take 8 kaffir lime leaves
    4. Make ready 1 cm (0.5 in) galangal
    5. Prepare 2 tomatoes, cut into 4 or 6
    6. Make ready Salt
    7. Prepare Sugar
    8. Take Pepper
    9. Get 4 shallots, thinly sliced
    10. Prepare 4 garlic cloves, thinly sliced
    11. Take 2 cm (1 in) ginger, cut into matchstick
    12. Get 1 red jalapeno, sliced
    13. Make ready 1 green jalapeno, sliced
    14. Get 10 or more dried chilies, sliced
    15. Prepare 1 lemon grass, white part only, thinly sliced

    Instructions

    Instructions to make Spicy Squid/Calamari:

    1. Coat the squid with lemon juice. Leave it for 10-15 minutes then rinse. Cut as you like.
    2. Heat a little oil in a pan. Saute all the sliced ingredients (from shallots to lemon grass) until fragrance.
    3. Add in kaffir lime leaves, galangal and tomatoes. Stir until the tomatoes wilted.
    4. Turn the heat up on high then add in the squid.
    5. Add salt, a little bit sigar and pepper. Stir it quickly.
    6. Add a little bit water if needed. Give a stir real quick and have a taste. Add more seasoning if needed. Serve over the warm rice.
    7. Squid cooked fast, so don't cook them too long, otherwise they'd become very chewy.

    As simple as that Easiest Way to Prepare Spicy Squid/Calamari

    So that is going to wrap it up for this exceptional food spicy squid/calamari recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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