Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, squid roast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hi everyone In this video we are going to see how to make Squid Roast. This recipe is for all the seafood lovers. Squid roast is also called Koonthal roast or Kanava roast in Kerala.
Squid Roast is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Squid Roast is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have squid roast using 13 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
Squid Roast/Kerala style Kanava Roast/kerala style koonthal Roast/kanava varattiyath. ingredients Squid roast or kanava roast, an amazing kerala seafood recipe. This is a dry recipe but, can also be. Nadan Koonthal Roast or squid roast is a Kerala style preparation of calamari, very spicy, and very traditional. Its dry fry, though you can also make it semi gravy.
Instructions
Squid Roast is a very popular recipe. Learn how to make/prepare Squid Roast by following this easy recipe. Fried squid, squid roast or stuffed squid; I love them all. One of the dishes that's quite popular in Kerala is squid roast. Spicy squid roast is definitely a delicacy.
So that’s going to wrap this up with this special food squid roast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page