Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my salt & pepper squid with szechuan pepper π. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Salt & Pepper Squid with Szechuan pepper π is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. My Salt & Pepper Squid with Szechuan pepper π is something that I’ve loved my entire life. They’re fine and they look wonderful.
Steps to Make My Salt & Pepper Squid with Szechuan pepper π
To begin with this recipe, we must prepare a few components. You can cook my salt & pepper squid with szechuan pepper π using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper π:
- Make ready 3 pieces Squid
- Make ready 1 heaped tbls salt and pepper seasoning
- Make ready 1 pinch Szechuan peppers
- Prepare 1 Green Chilli peper diced
- Prepare 1 tsp Butter
Instructions
Instructions to make My Salt & Pepper Squid with Szechuan pepper π:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
As simple as that Steps to Make My Salt & Pepper Squid with Szechuan pepper π
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