How to Prepare Instant Kaju badam katli (cashew and almond katli)
Ethel Ortega 15/10/2020 15:32
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 1016
😎 Rating: 4.5
🍳 Category: Lunch
🍰 Calories: 275 calories
Instant Kaju badam katli (cashew and almond katli)
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant kaju badam katli (cashew and almond katli). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Kaju badam katli (cashew and almond katli) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Instant Kaju badam katli (cashew and almond katli) is something which I’ve loved my whole life. They are nice and they look wonderful.
Recipe of Instant Kaju badam katli (cashew and almond katli)
To begin with this recipe, we have to prepare a few components. You can cook instant kaju badam katli (cashew and almond katli) using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Instant Kaju badam katli (cashew and almond katli):
Get 2 cup cashew and almond flour (powder)
Take 3/4 cup sugar
Take 1/4 cup water
Get 1/4 teaspoon cardamom powder
Get 2 spoon butter or ghee
Take 100 gm mava (optional)
Take 3-4 silver vark/leaves (optional)
Instructions
Steps to make Instant Kaju badam katli (cashew and almond katli):
Take a pot add water and sugar and mix well then add cardamom powder. And make sugar syrup in medium flame(it take 4-5 minutes approx)
Now add almond and cashew flour and mix well then add grated mava (optional) and stir until well combined.
The mixture should easily leave the sides of the pot. And look like a dough. Turn off the flame and let it be cool for 5-6 minutes
Dump the dough out onto a well greased piece. Place parchment paper on top of the dough and use a rolling pin to roll the dough out to desired thickness.
This mixture will set in 10 minutes. Furthermore cut the dough into your desired shape.
You can also decorate with silver vark. And enjoy it.
As simple as that Steps to Prepare Instant Kaju badam katli (cashew and almond katli)
So that’s going to wrap this up for this exceptional food instant kaju badam katli (cashew and almond katli) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!