Simple Way to Make Badam Halwa

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, badam halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Badam halwa recipe with video & step by step photos. Badam halwa is a classic Indian sweet made with ground almonds, sugar Badam is the Indian name for almonds and halwa refers to a pudding. Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butter), sugar and saffronBadam halwa is a sweet made from almonds.

Badam Halwa is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Badam Halwa is something which I have loved my entire life.

Simple Way to Make Badam Halwa

To begin with this recipe, we have to first prepare a few ingredients. You can cook badam halwa using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Badam Halwa:

1. Get Half cup Soaked Almonds/Badam
2. Get 2 cup milk
3. Get Half cup sugar
4. Prepare 3 tbsp desi ghee
5. Make ready Nuts for garnishing

Badam Halwa, Shantha Ammas Worlds Best Delicious Badam Halwa. Recipe for South Indian Tamilnadu style Badam Halwa with step by step pictures. Best halwa ever. badam halwa or badam ka halwa video recipe finally, serve badam halwa hot or chilled garnished with few chopped nuts. Click a picture and mention @hebbars.kitchen or tag.

Instructions

Steps to make Badam Halwa:

1. Drain the water of almonds completely which were soaked overnight
2. Remove the skin of Almonds
3. Grind these almonds add 3 tsp milk if required for grinding and grind into coarse paste
4. Heat up ghee in a nonstick pan add the paste and roast until the colour changes
5. Add 2 cups of milk and keep on stirring continuously
6. Cover the lid and allow it to cook on low flame and keep on stirring in between occasionally
7. When milk is reduced down add the sugar and stir for another 5 to 6 minutes
8. Badam halwa is ready decorate with cashews serve hot and enjoy

Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally. Almonds- To make badam halwa you will first need blanched and peeled almonds. The blanched almonds are ground to a slightly grainy paste and further cooked with sugar. badam ka halwa recipe, an Indian mithai with a soft, fudge-like texture. The almond halwa just To make badam ka halwa recipe we have soaked, de-skinned and blend almonds to a course mixture.

As simple as that Recipe of Badam Halwa

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