Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, badam /almond soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Badam /Almond Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Badam /Almond Soup is something which I’ve loved my entire life.
Recipe of Badam /Almond Soup
To get started with this recipe, we have to first prepare a few ingredients. You can have badam /almond soup using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Badam /Almond Soup:
- Prepare 20 almonds
- Prepare 3 cups vegetable stock / water
- Prepare 2 tbsp butter
- Prepare 2 tbsp almond flakes
- Take 2 tbsp fresh cream
- Take 1 tbsp plain flour (maida)
- Take 3-4 drops almond essence
- Get as per taste salt and black pepper powder
Instructions
Steps to make Badam /Almond Soup:
- Soak the almonds in hot water for 20mins,drain and remove the skin.
- Blend the almonds in the mixer till coarse.
- Keep aside.
- Heat butter in deep non-stick pan, add plain flour and sauté on medium flame for 30 seconds. or till it's brown.
- Go on stirring continuously, to avoid lumps.
- Add the almond coarse paste, vegetable stock, salt, mix well and cook on medium flame for 3-4mins, stirring continuously.
- Add fresh cream, black pepper powder and mix well.
- Garnish with almond flakes and serve hot.
As simple as that Easiest Way to Prepare Badam /Almond Soup
So that is going to wrap this up for this special food badam /almond soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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