Easiest Way to Prepare Mint Lemonade

Millie Wallace   08/10/2020 06:54

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 563
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 191 calories
  • Mint Lemonade
    Mint Lemonade

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mint lemonade. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Mint Lemonade is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Mint Lemonade is something which I’ve loved my whole life.

    Recipe of Mint Lemonade

    To get started with this recipe, we must first prepare a few ingredients. You can cook mint lemonade using 7 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mint Lemonade:

    1. Take 1 cup mint leaves
    2. Prepare 2 tablespoons freshly squeezed lime juice
    3. Prepare 2 tbsp Sugar
    4. Prepare as required Ice cubes
    5. Make ready Pinch salt
    6. Make ready 1/2 water
    7. Prepare 1/2 glass Plain soda water

    Instructions

    Steps to make Mint Lemonade:

    1. Coarsely crush the half mint leaves with lil water. Take water and add sugar. And keep aside
    2. Take a serving glass add mint leaves then add crush mint leaves juice with strainer, now add 3 or 4 ice cubes. Now add sugar syrup which we already kept aside. Add lemon juice. pinch of salt.
    3. Add plain soda water(chilled). Mix well. It's ready. Mint lemonade.

    As simple as that Recipe of Mint Lemonade

    So that’s going to wrap it up for this special food mint lemonade recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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