Steps to Prepare Spicy Tuna Spaghetti with Squeezed Lemon Condiment

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy tuna spaghetti with squeezed lemon condiment. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Tuna Spaghetti with Squeezed Lemon Condiment is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy Tuna Spaghetti with Squeezed Lemon Condiment is something which I have loved my whole life. They are fine and they look fantastic.

Recipe of Spicy Tuna Spaghetti with Squeezed Lemon Condiment

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy tuna spaghetti with squeezed lemon condiment using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:

1. Take 1 portion spaghetti
2. Take 1 medium tomato (sliced and divide into 8 pieces)
3. Take 2 cloves garlic (chopped)
4. Take 3 cloves shallot (slice thinly)
5. Take 1 big red chili pepper (throw the seeds, slice diagonally)
6. Prepare 2 cayenne pepper (slice thinly)
7. Prepare 1/2 can spicy tuna
8. Prepare 3/4 tbs sugar
9. Take 1/2 tsp chicken stock powder (for boiling pasta)
10. Prepare 1/2 tsp chicken stock powder (for seasoning)
11. Make ready 1/2 tbs fruity extra virgin olive oil (I used citric orange)
12. Prepare lemon/lime for condiment
13. Get dried parsley for garnish

Instructions

Steps to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:

1. Boil spaghetti with chicken stock around 7 minutes or follow the direction of your spaghetti's box.
2. Strain the spaghetti but don't throw away the water yet, keep it for later purpose.
3. Stir fry garlic, shallot, and tomato around 1 minute, add the spicy tuna.
4. Season with sugar, and chicken stock, stir for a while.
5. Add the spaghetti, sliced big red chili pepper, cayenne pepper, stir it until well combine.
6. Add 1 laddle soup of the spaghetti water, and let the water absorb completely, and last add the fruity extra virgin olive oil. Stir them well.
7. Turn off your heat, place the spaghetti on your serving plate, garnish it with dried parsley and sliced pepper, and last squeezed the lemon for the last touch.
8. Ready to be serve!

As simple as that Easiest Way to Make Spicy Tuna Spaghetti with Squeezed Lemon Condiment

So that is going to wrap this up for this special food spicy tuna spaghetti with squeezed lemon condiment recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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