Simple Way to Prepare Crockpot Brussel Sprouts

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crockpot brussel sprouts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Brussel Sprouts is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Crockpot Brussel Sprouts is something that I’ve loved my whole life.

Simple Way to Make Crockpot Brussel Sprouts

To get started with this particular recipe, we must first prepare a few components. You can cook crockpot brussel sprouts using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Crockpot Brussel Sprouts:

1. Take 2 packages fresh Brussel sprouts (32 ounce)
2. Get 4 onions, sliced
3. Take 1/8 teaspoon salt
4. Get 1/4 teaspoon black pepper
5. Get 1/8 teaspoon crushed red pepper
6. Prepare 6 cloves garlic, minced
7. Take 3 tablespoons balsamic vinegar
8. Make ready 1/8 cup olive oil
9. Take 1/3 cup white wine

Instructions

Instructions to make Crockpot Brussel Sprouts:

1. Rinse Brussel sprouts in cold water, pat dry and trim off the ends……
2. Place Brussel sprouts in your crockpot with your sliced onions…….
3. In a bowl combine your salt, black pepper, crushed red pepper, minced garlic, balsamic vinegar, olive oil and white wine, mix well…..
4. Pour mixture over Brussel sprouts and sliced onions, mix lightly…..
5. Cover crockpot and cook on low heat for 5-6 hours, or until veggies are very tender…..Stir lightly once every hour……
6. Serve with your favorite dish and enjoy 😉!!

As simple as that Guide to Prepare Crockpot Brussel Sprouts

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