Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy chapati. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crispy Chapati is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Crispy Chapati is something that I have loved my entire life. They’re fine and they look fantastic.
Easiest Way to Make Crispy Chapati
To begin with this recipe, we have to prepare a few components. You can have crispy chapati using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Crispy Chapati:
- Prepare 1 cup whole wheat flour (aata)
- Prepare To taste Salt (optional)
- Make ready Water as required
Instructions
Instructions to make Crispy Chapati:
- Knead a soft dough and keep aside for about 10-15 minutes. After that make medium sized balls of this dough.
- Take a ball and make a thin chapati using rolling pin and rolling board. Place this chapati on heated tawa and cook both sides.
- After cook on tawa place this chapati on direct flame and cook until you get nice colour and crisp.
- Serve roti with a dollop of ghee or butter or you can make a ball of this chapati and serve hot with ghee.
As simple as that How to Make Crispy Chapati
So that is going to wrap it up for this exceptional food crispy chapati recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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