Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy arabian hummus. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy Arabian Hummus is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Creamy Arabian Hummus is something that I’ve loved my entire life.
Recipe of Creamy Arabian Hummus
To begin with this particular recipe, we have to first prepare a few components. You can cook creamy arabian hummus using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Creamy Arabian Hummus:
- Get 2 Cups Chick Peas (boiled)
- Prepare 1 lemon (squeezed)
- Get 1/2 Cup Yoghurt
- Take 1/2 Cup Olive Oil
- Take 1 Brinjal (roasted)
- Make ready 1/2 Garlic pods
- Make ready to taste Salt
- Take as required Water
Instructions
Steps to make Creamy Arabian Hummus:
- Toast the brinjal,remove the skin and grind together with the other ingredients except water and olive oil
- Grind to a nice creamy spread like by adding little little water while grinding and half of the olive oil
- Spread little olive oil and serve
As simple as that Recipe of Creamy Arabian Hummus
So that’s going to wrap it up with this special food creamy arabian hummus recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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