Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, flavoured eggs with mentaiko and mayonnaise. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Flavoured Eggs with Mentaiko and Mayonnaise is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Flavoured Eggs with Mentaiko and Mayonnaise is something which I have loved my entire life.
Recipe of Flavoured Eggs with Mentaiko and Mayonnaise
To get started with this recipe, we must prepare a few ingredients. You can cook flavoured eggs with mentaiko and mayonnaise using 4 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Flavoured Eggs with Mentaiko and Mayonnaise:
- Prepare 1 as many (to taste) For Ramen or Over Rice… Soft-Boiled Marinated Eggs
- Make ready 1/2 sac ●Mentaiko (salt-cured spicy pollack or cod roe)
- Prepare 1 tbsp ●Mayonnaise
- Get 1 dash Leek (Finely chopped)
Instructions
Instructions to make Flavoured Eggs with Mentaiko and Mayonnaise:
- Cut the flavored eggs in half. Spread the mixed ● ingredients on the eggs and bake in the toaster.
- Sprinkle chopped leek to finish.
As simple as that Simple Way to Make Flavoured Eggs with Mentaiko and Mayonnaise
So that is going to wrap it up with this exceptional food flavoured eggs with mentaiko and mayonnaise recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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