Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pineapple upside down cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pineapple Upside down cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pineapple Upside down cake is something which I have loved my entire life. They’re fine and they look fantastic.
Steps to Prepare Pineapple Upside down cake
To get started with this recipe, we must first prepare a few ingredients. You can have pineapple upside down cake using 5 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pineapple Upside down cake:
- Get 1 Stick butter
- Make ready 1 C. Brown Sugar
- Make ready 1 can slice pineapple
- Get 1 jar cherries
- Take 1 box yellow cake mix
Instructions
Steps to make Pineapple Upside down cake:
- Melt butter in bottom of non stick baking pan. Sprinkle the bottom of pan with brown sugar. Place sliced pineapple on top, then put cherries in the center of the pineapple. Mix cake as directed on box. Pour on top. Bake in oven 350 degrees, for 35 or 45 min. Depending on size of pan. Let cool, then flip it over on a serving dish.
As simple as that Easiest Way to Make Pineapple Upside down cake
So that is going to wrap this up for this exceptional food pineapple upside down cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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