Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, namkeen mathri. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Namkeen mathri is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Namkeen mathri is something that I’ve loved my entire life. They are nice and they look fantastic.
How to Make Namkeen mathri
To get started with this particular recipe, we have to first prepare a few components. You can cook namkeen mathri using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Namkeen mathri:
- Take 1 cup all purpose flour
- Make ready 1 tsp carom seeds
- Make ready 1/3 cup semolina
- Make ready 2 tbsp curd
- Get 4 tbsp oil
- Get 1 tsp baking powder
- Make ready 1 tsp salt
- Take 1 tsp black pepper
Instructions
Instructions to make Namkeen mathri:
- Mix all the ingredients well and make a hard dough.
- Make oil hot to fry and rest the dough for 15 minutes
- Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri.
- Use fork to pinch it all over and fry at high flame until looks golden not brown.
- Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days
As simple as that Recipe of Namkeen mathri
So that’s going to wrap this up with this exceptional food namkeen mathri recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
