Easiest Way to Make Pineapple Sweets

Roy Henderson   02/08/2020 12:34

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 749
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 255 calories
  • Pineapple Sweets
    Pineapple Sweets

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pineapple sweets. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Pineapple Sweets is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pineapple Sweets is something which I have loved my whole life.

    Guide to Prepare Pineapple Sweets

    To begin with this particular recipe, we must first prepare a few ingredients. You can have pineapple sweets using 6 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pineapple Sweets:

    1. Take 1 drop of pineapple essance
    2. Make ready 1 pineapple tin
    3. Make ready 1 cup cottage cheese
    4. Make ready 1 cup powdered sugar
    5. Make ready 1 khoya 250g
    6. Make ready 1 pinch of powder yellow food color

    Instructions

    Steps to make Pineapple Sweets:

    1. Beat the khoya
    2. Add cottage cheese and beat
    3. Add 1 cup suger
    4. Add pineapple essence and yellow food color
    5. Make a dough
    6. Grease a glass tray and spread the dough flat all over the tray.
    7. Decorate with pineapple or any thing you like. Freeze for 2 hours in freezer.
    8. After freezing take it out, cut in cubes and serve with tea, chai and anything you love

    As simple as that How to Make Pineapple Sweets

    So that is going to wrap it up with this special food pineapple sweets recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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