Recipe of Chef Thomas Pineapple Shrimp Stir Fry

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chef thomas pineapple shrimp stir fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chef Thomas Pineapple Shrimp Stir Fry is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chef Thomas Pineapple Shrimp Stir Fry is something that I have loved my whole life. They’re fine and they look wonderful.

How to Make Chef Thomas Pineapple Shrimp Stir Fry

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chef thomas pineapple shrimp stir fry using 7 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chef Thomas Pineapple Shrimp Stir Fry:

1. Get 1 can (20oz) can pineapple chunks in juice
2. Get 1 1/2 lb Medium shrimp peeled
3. Prepare 1 lb bag frozen stir fry vegetables
4. Make ready 2 tbsp soy sauce
5. Prepare 2 tbsp cornstarch
6. Take 1 can the reserved pineapple juice
7. Take 1/4 tsp white pepper

Instructions

Steps to make Chef Thomas Pineapple Shrimp Stir Fry:

1. Drain pineapple and put juice in a small bowl
2. Heat a large skillet over high heat, add shrimp and cook 5 minutes.
3. Remove cooked shrimp to a plate
4. Add frozen vegetable mix to pan and cook for about 4 minutes
5. Stir soy sauce and cornstarch into reserved pineapple juice and add to pan
6. Add shrimp and stir to coat; cook until the sauce thickens and shrimp is cooked through, about 3 minutes.
7. Add pineapple chunks and cook until heated
8. Serve over rice and enjoy !

As simple as that Easiest Way to Prepare Chef Thomas Pineapple Shrimp Stir Fry

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