Guide to Prepare My Fish pie

Gordon Soto   28/07/2020 20:04

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1097
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 173 calories
  • My Fish pie
    My Fish pie

    Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my fish pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    My Fish pie is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. My Fish pie is something which I have loved my whole life. They are fine and they look wonderful.

    Recipe of My Fish pie

    To get started with this particular recipe, we must prepare a few ingredients. You can have my fish pie using 8 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make My Fish pie:

    1. Prepare 450 g mixed fish (Alaska Pollock,smoked Pollock,pink salmon mix)
    2. Prepare Enough mashed potato to cover the fish
    3. Take 1/2 tsp Sea salt
    4. Take 1/2 tsp Black Pepper
    5. Get 1 pinch mixed herbs
    6. Get 1/2 cup frozen peas
    7. Take 1/2 Cup water and mix in fish stock cube
    8. Get 1/2 tsp cornflour mixed in a little cold water

    Instructions

    Steps to make My Fish pie:

    1. Add the fish to an oven dish add the salt,pepper,mixed herbs and peas. Then add salt and pepper. Then add a fish stock cube to 1/2 cup boiling water and mix then pour over the fish.
    2. Add a 1/2 tsp cornflour in a tiny drop cold water then add to the fish stock stir and pour over fish. Cover with foil and cook in the oven on medium 180C for 25 minutes. Then start cooking your potatoes for the mash
    3. When the fish is done take out and let it cool right down.it should be thicker enough to hold the mash on top. Add the mashed potatoes and drag along the mash with a fork so as the bits get crispy. Then add back to the oven for 20 minutes or until the mashed potato is browned and crisp.

    As simple as that How to Make My Fish pie

    So that is going to wrap it up for this exceptional food my fish pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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