Steps to Prepare Pierogi Casserole

Lucile Padilla   06/06/2020 07:46

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 219
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 180 calories
  • Pierogi Casserole
    Pierogi Casserole

    Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pierogi casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Pierogi Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pierogi Casserole is something which I have loved my whole life.

    Recipe of Pierogi Casserole

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook pierogi casserole using 8 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pierogi Casserole:

    1. Get 1 Bag Perogies
    2. Make ready 1/2 Bag Shredded Cheese
    3. Prepare Whisk all of the following in a bowl
    4. Make ready 1/2 Tablespoon Salt
    5. Get 1/2 Tablespoon Pepper
    6. Get 1 Tablespoon Onion Powder
    7. Get 1 1/2 Cup Milk
    8. Take 2 Cans Cream of Broccoli Soup

    Instructions

    Instructions to make Pierogi Casserole:

    1. Preheat Oven to 350
    2. Grease 9x13 baking dish
    3. Add the bag of perogies evenly
    4. Add whisked bowl with above ingredients and pour over the perogies
    5. Cover with shredded cheese
    6. Bake for 1 hour!

    As simple as that Easiest Way to Prepare Pierogi Casserole

    So that’s going to wrap it up with this special food pierogi casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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