Easiest Way to Prepare Asparagus Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, asparagus casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Asparagus Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Asparagus Casserole is something which I have loved my whole life.

Recipe of Asparagus Casserole

To begin with this recipe, we must prepare a few components. You can have asparagus casserole using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Asparagus Casserole:

1. Take 2 family sized cans of cream of mushroom soup condensed
2. Make ready 2 bundles fresh asparagus
3. Prepare 2 containers portabella mushrooms
4. Make ready 1 can (12 oz) evaporated milk
5. Prepare Fried onion crisps

Instructions

Steps to make Asparagus Casserole:

1. If you used condensed soup then use evaporated milk. If soup is NOT condensed do NOT use evaporated milk.
2. Rinse mushrooms and asparagus and slice. Asparagus cut bottom ends off and cut stalks in half length. Slice mushrooms. Layers them until all are in casserole dish.
3. Pour cream of mushroom soup and evaporated milk into a bowl and mix together. Then pour mixture over asparagus and mushrooms. Cover with tinfoil and cool at 350° until asparagus is slightly al dente.
4. To serve sprinkle with fried onions…side note the soup if you made the mixture too thin is a great base for gravy.

As simple as that Steps to Prepare Asparagus Casserole

So that is going to wrap it up with this exceptional food asparagus casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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