Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asparagus casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Asparagus Casserole is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Asparagus Casserole is something that I have loved my whole life. They’re fine and they look wonderful.
Simple Way to Make Asparagus Casserole
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook asparagus casserole using 5 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Asparagus Casserole:
- Prepare 2 cans whole asparagus Spears drained
- Take 1 can cream of mushroom soup
- Make ready 1 can (5 oz) evaporated milk
- Prepare 1 1/2 cups shredded cheddar
- Take 6 oz can of French's Crispy Fried Onions
Instructions
Instructions to make Asparagus Casserole:
- Place drained Spears in a casserole dish
- Mix soup and evaporated milk
- Layer 1/2 cheese on top of asparagus then 1/2 of soup mixture then remainder of cheese and soup mixture on top
- Cook for 25 minutes uncovered at 350 degrees f
- Pour onions on top and cook for 8 minutes or until brown
- Let cool and enjoy!!
As simple as that How to Prepare Asparagus Casserole
So that’s going to wrap it up with this special food asparagus casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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