How to Prepare Corn Casserole

Caleb Simpson   25/07/2020 03:47

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1500
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 243 calories
  • Corn Casserole
    Corn Casserole

    Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, corn casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

    Corn Casserole is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Corn Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

    How to Make Corn Casserole

    To begin with this particular recipe, we have to prepare a few components. You can cook corn casserole using 5 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Corn Casserole:

    1. Prepare 1 can Cream Corn
    2. Make ready 1 can Whole Kernel Corn
    3. Make ready 1 box Jiffy Corn Muffin Mix
    4. Prepare 8 oz Sour Cream
    5. Get 1 stick Butter

    Instructions

    Instructions to make Corn Casserole:

    1. Preheat Oven 375
    2. Mix together all ingredients in a large bowl.
    3. Pour ingredients in a greased 8x8 baking dish.
    4. Bake for 20 minutes or until golden Brown. (test middle of casserole with a toothpick or fork; Done when firm).

    As simple as that Steps to Prepare Corn Casserole

    So that is going to wrap it up for this exceptional food corn casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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