Easiest Way to Make Mango Phirni

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mango phirni. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mango Phirni is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mango Phirni is something that I have loved my whole life.

Simple Way to Prepare Mango Phirni

To get started with this particular recipe, we have to first prepare a few components. You can cook mango phirni using 8 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mango Phirni:

1. Get 2 mango pulp
2. Prepare 0.25-0.5 cup jaggery
3. Prepare 750 ml milk
4. Make ready 0.5 cup Basmati/Sona masuri rice
5. Get 1 tsp Cardamom seeds crushed
6. Take Raisins/cashews/almonds
7. Make ready 1 tsp Almond powder(badam drink powder)
8. Make ready Saffron threads

Instructions

Instructions to make Mango Phirni:

1. First soak rice for 30 minutes and then grind it smooth in mixer.
2. Now in a pan take milk and boil in medium or low flame for 10 minutes until it thickens.
3. Now add the rice coarse to the milk and sauté it for awhile until no lumps formed.
4. Now add saffron milk(saffron soaked in a tsp of warm milk) + cardamom powder+ jaggery+Almond powder and sauté. Let it boil in simmer for another 10 minutes. Keep boiling in low flame until it thickens. Add jaggery based on the sweetness of mango
5. Now add raisins/cashews/almonds to it and mix well.
6. Allow it to cool completely after it thickens. Keep it in refrigerator for more than 1 hour.
7. Now take mangoes and grind it softly. Once the Phirni is cold enough, transfer it to a bowl and add required mango purée prepared on top of it. Also add sliced mangoes on to of it as a topping.
8. You may add pinch of chaat masala on top of it for a perfect balance of sweetness and sourness.

As simple as that Steps to Make Mango Phirni

So that’s going to wrap it up for this exceptional food mango phirni recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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