Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Casserole is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Beef Casserole is something which I have loved my whole life. They are fine and they look wonderful.
How to Prepare Beef Casserole
To get started with this particular recipe, we have to first prepare a few components. You can have beef casserole using 13 ingredients and 10 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Beef Casserole:
Take 2 pounds ground sirloin
Get 1 medium onion diced
Get 1 tablespoon minced garlic
Make ready 8 ounces mushrooms
Take 3 large carrots
Prepare 1 teaspoon salt more if needed
Get 1/2 teaspoon white pepper
Prepare 1 cup shredded extra sharp cheddar cheese
Make ready 1 stick butter
Make ready 1 large aubergine eggplant
Prepare 2/3 cup mayonnaise
Prepare 8 ounces smoked provolone sliced cheese
Make ready 2 tablespoons chopped parsley
Instructions
Steps to make Beef Casserole:
Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
Mix the mayonnaise with the casserole mixture
Put a layer of beef casserole mixture just covering the bottom.
Layer the provolone cheese slices over the mixture
Cover the provolone with the rest of casserole mixture.
Add cheddar cheese on top.
Garnish with parsley.
Put into oven safe dish and add cheese, bake for 35 minutes
Serve I hope you enjoy!
As simple as that Simple Way to Prepare Beef Casserole
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