Simple Way to Prepare Jelly Pudding

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, jelly pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Jelly Pudding is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Jelly Pudding is something which I’ve loved my entire life. They’re nice and they look wonderful.

Recipe of Jelly Pudding

To begin with this recipe, we must first prepare a few ingredients. You can cook jelly pudding using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Jelly Pudding:

1. Make ready 1 . One cup saffron sweet rice(I used left over)
2. Get 2 . Two cups of Full Cream milk
3. Prepare 3 . One cup chopped fruits(Strawberry, Pineapple and Peach)
4. Prepare 4 . One packet of Strawberry Jelly
5. Make ready 5 . One cup of Whipped Cream to Garnish
6. Get 6 . Little amount of slices Pistachio
7. Take 7 . Use cherry and a little sprinkles for garnishing

Instructions

Instructions to make Jelly Pudding:

1. 1. 2 cup milk boil kare usme left over rice dalkar thick hone tak ache se pakaye.
2. 2. Whipped cream tayar kare(Mene 1 sachet mien half cup milk daal kar 4 min tak beat kiya)
3. 3. Jelly banaye(according to box instructions)
4. ~Assembling~ 1. Sabse pehle serving glass mien rice pudding dale.
5. 2. Next usme chopped fruits dale 3. Phir ek Jelly ki layer set kare 4. Again Fruits dale.
6. 5. End mien whipped cream ki ek layer dale.
7. 6. Phir sprinkles, pistachios and cherry se Garnish kare Yummy Rice Jell Fruity pudding ready.

As simple as that Recipe of Jelly Pudding

So that is going to wrap this up for this exceptional food jelly pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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