Recipe of Dum Chicken Biriyani

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dum chicken biriyani. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dum Chicken Biriyani is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dum Chicken Biriyani is something which I’ve loved my whole life. They’re fine and they look fantastic.

Recipe of Dum Chicken Biriyani

To get started with this recipe, we must first prepare a few ingredients. You can cook dum chicken biriyani using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Dum Chicken Biriyani:

1. Take 6 Onions
2. Get 1/2 cup Tomato Puree
3. Get 1/2 cup Fresh Curd
4. Get 4 tbsp Ginger & garlic paste
5. Make ready 1 tsp Cumin powder
6. Get 1 tsp Coriander powder
7. Prepare 2 Green Chiles
8. Prepare 1/2 tsp red chilly powder
9. Prepare 1/3 tsp pepper powder
10. Make ready 2 boiled eggs
11. Make ready 2 Bay leaves
12. Take 4 cardamom
13. Take 1/3 tsp Turmeric powder
14. Prepare 1 salt to taste
15. Get 3/4 kg fresh Chicken . Big pieces
16. Make ready 1 1/2 cup Basmati Rice
17. Prepare 1 pinch saffron soaked in cold milk

Instructions

Steps to make Dum Chicken Biriyani:

1. Start with the preparation of the marinate.
2. For the marinate mix the below items in a big bowl : Add the chicken , tomato puree , curd, Ginger & garlic paste, green chilly paste, cumin power, coriander powder, red chilly powder, peppers, 1 table spoon oil, some onions,turmeric powde, salt
3. Mix all the above ingredients properly and refregerate for 2 hours. .
4. heat the pressure cooker add oil and fry onions till golden brown
5. Add the marinated chicken. Allow the chicken to be cooked have covered in high flame.
6. cook for around 10 - 15 mins till the oil gets separated. ..
7. add rice, crushed cardamoms , saffron, water ( 1 n half cup ) . pressure cook the mixture till 2 whistles.
8. Once done, you can garnish with caramelised onions and sliced boiled eggs. ..

As simple as that Recipe of Dum Chicken Biriyani

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