How to Prepare No-bake Fruity oatmeal protein bars (V)

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, no-bake fruity oatmeal protein bars (v). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

No-bake Fruity oatmeal protein bars (V) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. No-bake Fruity oatmeal protein bars (V) is something that I have loved my whole life. They’re fine and they look fantastic.

Guide to Make No-bake Fruity oatmeal protein bars (V)

To begin with this particular recipe, we must first prepare a few ingredients. You can cook no-bake fruity oatmeal protein bars (v) using 11 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make No-bake Fruity oatmeal protein bars (V):

1. Make ready Regular version
2. Get 180 g rolled oats
3. Prepare 65 g vanilla vegan protein powder
4. Get 80 g dried fruit & nuts
5. Make ready Dash salt
6. Get 170 g honey
7. Make ready 180 g peanut butter
8. Take 3 tablespoons milk
9. Make ready Vegan alternatives
10. Prepare 170 g maple syrup (not honey)
11. Take 3 tablespoons almond milk

Instructions

Instructions to make No-bake Fruity oatmeal protein bars (V):

1. Prepare a tray with greased baking parchment.
2. Mix oats, protein powder, salt and dried fruit / nuts in a large bowl
3. Mix peanut butter, honey / syrup and milk in a saucepan. Heat and stir until mixture becomes smooth.
4. Mix all together. If mixture is too dry, add extra milk.
5. Move into the tray, flatten to desired thickness. Put in fridge until completely cooled.
6. Chop up into 12 bitesize chunks (this will be an appropriate snack, nutritionally)

As simple as that Easiest Way to Make No-bake Fruity oatmeal protein bars (V)

So that’s going to wrap it up with this special food no-bake fruity oatmeal protein bars (v) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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