Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, quinoa kofte. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quinoa kofte is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Quinoa kofte is something that I have loved my entire life.
Steps to Prepare Quinoa kofte
To begin with this particular recipe, we must first prepare a few components. You can have quinoa kofte using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Quinoa kofte:
Get 150 gm Quinoa
Take 50 gm Paneer
Prepare 100 gm Onion ginger garlic paste
Prepare 2 tsp Bread crumbs
Get to taste Salt and red chilli powder
Make ready 1/2 tsp Garam masala
Get 1 tsp turmeric powder
Prepare As needed Coconut oil for frying koftas
Take 50 gm Fresh malai/cream
Make ready 20 gm Kothambir
Prepare 1 tsp Kasturi methi
Instructions
Instructions to make Quinoa kofte:
Soak quinoa in water.after mix it well in mixture.add bread crums and salt and made dov.
Take paneer,crush it and add salt and black pepper.put this masala in small pieces balls of quinoa dov.made kofta of it.fry it in kadhai.
For Gravy,made the gravy of kofta in kadhai
Put onion,ginger,Garlic paste in kadhai oil,put masala,malai,kothambir baked it on the Gas.
When gravy fully baked than put quinoa koftas in gravy.decorate with crushed paneer. Very healthy receipe.
As simple as that Steps to Prepare Quinoa kofte
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