Easiest Way to Prepare Kashmiri chai

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, kashmiri chai. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kashmiri chai is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Kashmiri chai is something that I have loved my entire life.

That is how many Kashmri Chai posts I have written and not published. It seems that every time I about to I find another recipe, another technique, somet. Kashmiri Chai Recipe - کشمیری چائے - Pink Tea Recipe - Gulabi Chai by Lively Cooking.

Recipe of Kashmiri chai

To get started with this recipe, we have to first prepare a few ingredients. You can cook kashmiri chai using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Kashmiri chai:

1. Make ready 2 tbsp green tea
2. Prepare 2 cups water room temperature
3. Get 9 pieces ilachi
4. Prepare 2 badyan flower
5. Take 2 cups milk
6. Prepare 2 or 3 almond chopped
7. Get cold water

Garnished with crushed nuts, Kashmiri Chai is known for its stunning pink color with a hint of salt & cardamom. Kashmiri tea comes from a very particular variety of leaf, found almost exclusively in Kashmir and its surrounding area. Fatima Ali, the chef of the popular Brooklyn food. Kashmiri Chai or Pink tea recipe with detailed illustration.

Instructions

Instructions to make Kashmiri chai:

1. Take a pan add water in it
2. Add green tea in it mix well again and again cook 30 min till colour comes out
3. Add ilachi and badyan flower
4. When water remains 1.5 cups Add cold water mix with ice 2 cups
5. Cook till 50 min till water remaining 2 cups mix again and again
6. When complete redish color comes out close the flame
7. Take another pan add 2 cups milk add sugar in it mix well
8. Add green tea mixture in it till it get pink bring it to boil
9. Pour in cups add chopped dry fruits in it
10. Kashmiri tea ready to serve

Like many, I also came across this tea for the first time in one of the weddings. Getting a good Kashmiri tea in Karachi could be difficult and I had to. Noon Chai (also called Salt tea, Sheer Chai, Pink tea, Kashmiri tea) is a traditional tea beverage made in Kashmir. Kashmiri Chai - Gulabi Chai recipe by Kishwar at PakiRecipes.com. Kashmiri Chai is prepared by green tea with a required quantity of milk.

As simple as that Recipe of Kashmiri chai

So that’s going to wrap this up for this exceptional food kashmiri chai recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page