Guide to Prepare Kashmiri phirni

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, kashmiri phirni. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Here's the classic phirni recipe with an interesting spin to it. Kashmiris like to have their phirni with an addition of semolina, watch and learn! Kashmiri phirni is very delicious and tasty recipe. it is made occasionally on wedding , festivals etc. this is very famous sweet dish of kashmir.

Kashmiri phirni is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kashmiri phirni is something which I’ve loved my entire life.

Recipe of Kashmiri phirni

To begin with this recipe, we have to first prepare a few components. You can have kashmiri phirni using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Kashmiri phirni:

1. Take 1 litre milk
2. Get 4 tablespoons semolina
3. Prepare 4-5 green cardamom
4. Prepare 7-8 Sugar or as per taste
5. Take 7-8 thinly sliced almonds
6. Take as required Saffron (optional)
7. Take as required Raisins for garnishing

Phirni or Firni is a traditional Kashmiri dessert which is made using milk and rice. Different parts of India have their own types of phirni—Punjabi phirni and Kashmiri phirni are especially well known. Видео Watch recipe: Kashmiri Phirni канала GOODTiMES. Here's the classic phirni recipe with an interesting spin to it. Kashmiris like to have their phirni with an addition of semolina, watch and learn!

Instructions

Instructions to make Kashmiri phirni:

1. Take a pan,add milk and let it come to boil.
2. Now reduce the heat and let it be on low heat and stir.
3. Add cardamom powder, sugar, almonds and stir.
4. Now add semolina and stir simultaneously so that there are no lumps. Mix little saffron in little milk and mix. Add into the pan.
5. Let it cook for 3 to 4 minutes on low heat and stir continuously.
6. Let it cool down and refrigerate it for few hours.
7. Now serve chilled.

Kashmiri Phirni Recipe/Kashmiri Phirun/Kashmir Day Special Phirni Recipe- Sammya Rasoi Phirni Recipe—Firni—Perfect Kolkata Mughlai Style Rice Pudding—Ramzan & Eid Special Recipe. Phirni, a delicious Punjabi style milk and rice based creamy dessert, has a thick creamy texture and is traditionally served in the clay containers and enjoyed on special occasions like Diwali and Karwa. Shahi Phirni #ShahiPhirni #Phirni #Desserts Shahi Phirni is a royal dessert that is served chilled. it kashmiri phirni is very delicious and tasty recipe. it is made occasionally on wedding , festivals etc. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival.

As simple as that Recipe of Kashmiri phirni

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