Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quinoa oats paniyaram. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quinoa oats paniyaram is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Quinoa oats paniyaram is something that I’ve loved my entire life.
Simple Way to Prepare Quinoa oats paniyaram
To get started with this particular recipe, we must first prepare a few ingredients. You can have quinoa oats paniyaram using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Quinoa oats paniyaram:
Take 1 cup regular oats
Get 1/2 cup quinoa
Make ready 1/2 cup sooji
Take 2 cup water
Prepare 1 tsp cumin seeds
Take 1/4 cup coriander leaves finely chopped
Prepare 1 tsp ginger grated
Make ready 3-4 curry leaves
Take 1 tsp red chilli powder
Make ready 1 tsp turmeric powder
Make ready to taste Salt
Get 1 tsp Eno salt
Make ready As needed Oil for cooking
Instructions
Steps to make Quinoa oats paniyaram:
First in a pan dry roast,oats and quinoa for about 3-4 minutes. Let it cool down.
Now in grinder add roasted oats and quinoa. Grind it well and make fine powder.
In a big bowl,add quinoa and oats powder. Add sooji into this. Then add water. Mix well. Then add coriander leaves,curry leaves,ginger,red chilli powder,turmeic powder,salt and cumin seeds. Mix well. Batter is ready.
Now in a separate bowl,take some batter. Add 1 tsp eno salt. Mix well. In a paniyaram pan add oil,then put batter in every portion. Cover it and cook from both sides.quinoa and oats paniyaram is ready. Dene par this process with remaining batter and make more pani garam. Serve hot with chutney.
As simple as that Simple Way to Prepare Quinoa oats paniyaram
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