Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fresh applesauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fresh Applesauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Fresh Applesauce is something that I have loved my entire life.
Guide to Make Fresh Applesauce
To get started with this recipe, we must prepare a few components. You can cook fresh applesauce using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Fresh Applesauce:
- Take about 25 to 30 fresh assorted apples
- Prepare 1 cup apple cider
- Take 1/4 teaspoon sea salt
- Get 1 tablespoon butter
Instructions
Steps to make Fresh Applesauce:
- Wash apples well. For a nice light pink coor for your applesauce be sure to have some red apples
- Cut apples in quarters, add to large stockpot with apple cider, salt and butter
- Cover pot and simmer, stirring occasionally to be sure to prevent sticking and to rotate softer apples to the top. This can take up to 2 hours depending on your apples crispness
- Cook until apples are very soft
- Press apples through a food mill discarding all peels and seeds
- Then add applesauce to a blender and blend until smooth
- Refrigerate or freeze. This applesauce freezes great
As simple as that Simple Way to Prepare Fresh Applesauce
So that is going to wrap this up for this special food fresh applesauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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