Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, low-calorie chicken cafreal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Low-Calorie Chicken Cafreal is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Low-Calorie Chicken Cafreal is something which I’ve loved my entire life.
How to Prepare Low-Calorie Chicken Cafreal
To get started with this particular recipe, we must prepare a few components. You can cook low-calorie chicken cafreal using 16 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Low-Calorie Chicken Cafreal:
Make ready 500 -gram chicken (leg)
Get 1/2 tsp turmeric powder
Take 1/2 tsp salt
Get 1 tbsp oil
Take 3 tbsp lemon juice
Get Marinade
Make ready 1 cup coriander leaves with it's stalk
Prepare 1/2 cup Mint
Prepare 5 green chilli
Take 1/2 inch cinnamon
Take 8 peppercorns
Get 3 tsp cloves
Make ready 1 bay leaf
Prepare 1 tsp cumin seeds
Prepare 1 -inch ginger
Prepare 5 garlic cloves
Instructions
Steps to make Low-Calorie Chicken Cafreal:
Roast the whole spices till they release their aroma.
Grind coriander, mint, ginger, garlic, green chilies and the roasted spices with 1/4 cup water in a mixer to a fine paste.
Slit the chicken to make small cavities in it and add salt, turmeric and 1 tbsp lemon juice along with the green spice mix.
Coat the chicken well with the spice mix and marinate for 4 hrs.
Heat oil in a pan and fry the chicken till it gets browned from both the sides.
Use the spice mix water and add it to the chicken.
Cover the pan and cook it for 15 minutes or till the chicken is cooked.
Drizzle the remaining lemon juice on the chicken and serve.
As simple as that Recipe of Low-Calorie Chicken Cafreal
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