Recipe of quinoa and kale salad with cherry lemon vinagrette

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quinoa and kale salad with cherry lemon vinagrette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Easiest Way to Make quinoa and kale salad with cherry lemon vinagrette

To get started with this recipe, we have to prepare a few ingredients. You can cook quinoa and kale salad with cherry lemon vinagrette using 13 ingredients and 12 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make quinoa and kale salad with cherry lemon vinagrette:

1. Take 3 cup quinoa
2. Prepare 4 bunch kale
3. Take 1 quart vegetable stock
4. Get 1 onion
5. Make ready 5 clove garlic
6. Get 1 cucumber
7. Get 2 tbsp veg oil
8. Get 1/2 cup lemon juice
9. Take 2 tbsp balsamic vinegar
10. Make ready 2 cup dried cherries
11. Make ready 1 tbsp mustard
12. Take 1 1/2 cup Olive oil
13. Prepare 1/2 cup cashews

Instructions

Instructions to make quinoa and kale salad with cherry lemon vinagrette:

1. preheat oven 325
2. sweat onion and garlic in veg oil
3. add quinoa and cashews then parch
4. put in oven at 325
5. add veg stock
6. in separate pot add salt and water then boil
7. add kale to salted boiling water, cook for 2 minutes
8. shock kale in cold water
9. combine sugar, lemon juice, mustard, vinegar and half of the dried cherries into a blender or food processor and pulse slowly add Olive oil
10. check quinoa and set in fridge to get cold
11. once all items are cold, combine and add the remaining dried cherries
12. optional - add blue cheese, roasted sweet potatoes for seasonally

As simple as that Guide to Make quinoa and kale salad with cherry lemon vinagrette

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