Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, spaghetti carbonara. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Spaghetti Carbonara is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spaghetti Carbonara is something which I have loved my whole life. They’re nice and they look fantastic.
Steps to Prepare Spaghetti Carbonara
To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti carbonara using 8 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Spaghetti Carbonara:
Make ready 300 gr spaghetti
Make ready 2 eggs
Prepare 50 gr fresh grated parmesan cheese
Prepare 4 cloves garlic, minced
Get 4 pcs bacon, cut into small pieces
Take to taste salt and black pepper powder
Prepare chopped parsley leaves to taste
Get to taste grated parmesan cheese
Instructions
Instructions to make Spaghetti Carbonara:
In a large pot of boiling salt water, cook spaghetti according to the package instructions. Reserve 120 ml water and drain well.
In a small bowl, whisk together the eggs and parmesan cheese. Set aside.
In a skillet over medium heat, fry the bacon until it's crispy and brown (about 6-8 minutes). Reserve 2 Tbsp oil. Discard the rest from the skillet.
Sauté garlic in the same skillet until fragrant. Reduce the heat to low.
Add in the spaghetti and egg and cheese mixture. Stir well.
Add salt and ground black pepper. Add in reserved pasta water a spoonful at a time until it reaches the desired consistency.
Arrange on a serving plate. Sprinkle with chopped parsley and grated parmesan cheese, if desired. Yum 😋
As simple as that Guide to Prepare Spaghetti Carbonara
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