Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, spaghetti squash carbonara. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spaghetti Squash Carbonara is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spaghetti Squash Carbonara is something that I have loved my whole life.
Guide to Make Spaghetti Squash Carbonara
To begin with this particular recipe, we have to first prepare a few components. You can cook spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Spaghetti Squash Carbonara:
- Make ready 1 Spaghetti Squash
- Take 2 large eggs
- Prepare 3/4 cup grated parmesan cheese
- Get 4 slice bacon
- Take 4 clove garlic, minced
- Make ready salt and pepper
- Prepare olive oil, extra virgin
Instructions
Instructions to make Spaghetti Squash Carbonara:
- Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
- Dice bacon and saute until fully cooked.
- While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
- Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
- Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!
As simple as that How to Prepare Spaghetti Squash Carbonara
So that’s going to wrap this up for this special food spaghetti squash carbonara recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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