Recipe of Chicken Parmesan

Etta Townsend   30/10/2020 19:08

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 617
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 279 calories
  • Chicken Parmesan
    Chicken Parmesan

    Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken parmesan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Chicken Parmesan is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Parmesan is something that I’ve loved my whole life.

    Guide to Make Chicken Parmesan

    To get started with this recipe, we have to first prepare a few components. You can cook chicken parmesan using 9 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Parmesan:

    1. Take 3 Skinless boneless chicken breasts, butterflied and pounded
    2. Get 2 cups cracker crumbs, I gathered all my odds and ends of every cracker I had and beat them in a ziplock bag with a rolling pin, or use a food processor
    3. Make ready 1 cup grated Parmesan cheese
    4. Prepare to taste Salt, pepper, onion and garlic powders, Italian seasoning
    5. Take 2 eggs, beaten with a splash of water
    6. Make ready 1 cup flour
    7. Make ready 1/2 lb grated Monterrey Jack cheese, I grate my own
    8. Make ready 1 jar your fave marinara or make your own
    9. Take Enough olive oil to coat the bottom of large skillet

    Instructions

    Steps to make Chicken Parmesan:

    1. Build a breading station. In one shallow dish put the flour. In another shallow dish put your beaten eggs and water, and in the third dish put the cracker crumbs, Parmesan, and spices. Combine with a fork. Start with flour. Flour the chicken. Pat off the excess. Dip it in the egg mixture and let the excess drip off then into your cracker crumb mixture. Thoroughly coat them and set them on a plate. I do 2 at a time in batches.
    2. Pan fry the chicken pieces til done. At this point I put the cooked chicken in a 200 degree oven to stay warm on a cookie sheet covered in parchment.
    3. When they’re all done leave them in the oven til you’ve pulled your meal together. When ready to eat, crank oven to 400, spoon marinara over each filet and top with cheese and bake til melted, about 10 mins. Eat up!

    As simple as that Recipe of Chicken Parmesan

    So that is going to wrap it up for this special food chicken parmesan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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