Guide to Prepare Spicy Parmesan-Dijon Crusted Pork Chops

Eugenia Greer   23/07/2020 09:25

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1063
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 239 calories
  • Spicy Parmesan-Dijon Crusted Pork Chops
    Spicy Parmesan-Dijon Crusted Pork Chops

    Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy parmesan-dijon crusted pork chops. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

    Spicy Parmesan-Dijon Crusted Pork Chops is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy Parmesan-Dijon Crusted Pork Chops is something which I’ve loved my entire life.

    Recipe of Spicy Parmesan-Dijon Crusted Pork Chops

    To begin with this recipe, we have to first prepare a few components. You can have spicy parmesan-dijon crusted pork chops using 13 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Spicy Parmesan-Dijon Crusted Pork Chops:

    1. Prepare 2 Thick cut Pork Loin chops (1 inch)
    2. Prepare 1/2 teaspoon salt
    3. Take 1/4 teaspoon course ground black pepper
    4. Get 1/4 cup Dijon Mustard
    5. Take 2 tablespoons Hot Chinese mustard
    6. Prepare 2 tablespoons olive oil
    7. Take 1/2 teaspoon garlic powder
    8. Make ready 1/2 tsp Thyme
    9. Get 1/4 teaspoon onion powder
    10. Make ready 1/4 teaspoon dried oregano
    11. Take 1/4 teaspoon dried basil
    12. Take 1/4 teaspoon Italian Seasoning
    13. Make ready 1 cup Parmesan Cheese - Grated

    Instructions

    Steps to make Spicy Parmesan-Dijon Crusted Pork Chops:

    1. Preheat convection oven to 425 degrees
    2. Season chops on both sides with salt and pepper
    3. In shallow mixing bowl, combine Dijon Mustard, Hot Chinese Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
    4. On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
    5. Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
    6. Bake on convection mode for 25 minutes or until chops are crisp and golden brown.

    As simple as that Recipe of Spicy Parmesan-Dijon Crusted Pork Chops

    So that is going to wrap it up with this exceptional food spicy parmesan-dijon crusted pork chops recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close