Simple Way to Make Tagliatelle Carbonara

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, tagliatelle carbonara. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tagliatelle Carbonara is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tagliatelle Carbonara is something that I’ve loved my whole life.

Recipe of Tagliatelle Carbonara

To get started with this particular recipe, we have to prepare a few components. You can have tagliatelle carbonara using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Tagliatelle Carbonara:

1. Get 100 g tagliatelle pasta dried ribbons / 3½ oz.
2. Prepare 100 g chestnut mushrooms (sliced) / 3½ oz.
3. Take 75 g Italian ham lean cubes* / 2½ oz.
4. Get 35 g onion (diced) / 1½ oz.
5. Take 1 egg (large)
6. Take ½ teaspoon garlic salt
7. Make ready ½ teaspoon black pepper ground *

Instructions

Steps to make Tagliatelle Carbonara:

1. Put the tagliatelle into a pan of boiling water to cook for 10-12 minutes until to your liking. During the latter part of the tagliatelle cooking time proceed as follows:-
2. Prep the onion and mushrooms.
3. Microwave the Italian ham cubs (or bacon / gammon) for 1½ minutes – (If using con / gammon chop into small pieces after microwaving) and transfer the ham (including any moisture) to a fry pan sprayed with Spray2Cook on a medium to high heat. Keep the fry pan moist with the occasional tablespoon of water from the pasta pan.
4. Microwave the onion for 1 minute then add the mushrooms and microwave for a further 1½ minutes. Transfer to combine with the contents of the frying pan. Mix well.
5. Whisk the egg with the garlic salt and ½ teaspoon ground black pepper.
6. Drain the cooked tagliatelle and transfer to the fry pan. Mix well then turn off the heat. Stir through the eggs until they thicken before serving in warmed pasta bowls.
7. As a cheat to Six2go approach add chopped basil at the same time as the egg and wait for the basil aroma to perfume the air. Garnish with whole basil leaves.

As simple as that Steps to Make Tagliatelle Carbonara

So that is going to wrap it up for this special food tagliatelle carbonara recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page