Easiest Way to Make Mushroom Carbonara Pasta with Mustard

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mushroom carbonara pasta with mustard. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mushroom Carbonara Pasta with Mustard is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mushroom Carbonara Pasta with Mustard is something which I have loved my entire life.

Recipe of Mushroom Carbonara Pasta with Mustard

To begin with this particular recipe, we must prepare a few ingredients. You can have mushroom carbonara pasta with mustard using 14 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mushroom Carbonara Pasta with Mustard:

1. Take 200 grams Spaghettini
2. Take 40 grams Bacon (preferably block bacon)
3. Take 2 Button mushrooms
4. Get 2 Shiitake mushrooms
5. Prepare 1 packet Shimeji mushrooms
6. Get 1 Salt
7. Take 1 Black pepper
8. Prepare 1 tbsp Olive oil
9. Make ready 1 dash Parsley
10. Make ready 1/4 a lemon's worth of Lemon juice
11. Take "A" ingredients
12. Make ready 2 Egg yolk
13. Take 2 tbsp Mustard (I use Maille Dijon Mustard)
14. Get 40 ml Heavy cream

Instructions

Steps to make Mushroom Carbonara Pasta with Mustard:

1. Slice the mushrooms and shiitake into thick pieces. Tear the shimeji into bite-sized pieces by hand. Cut the bacon into pieces around 1cm thick.
2. Boil plenty of water in a large pot, add salt and then the pasta.
3. Combine the egg yolk, mustard, and heavy cream from the "A" ingredients in a bowl and mix. Add a pinch of salt and pepper and set aside.
4. Add olive oil to a heated pan and then brown the bacon. Then add the mushrooms all at once. Season lightly with salt and pepper.
5. Once the mushrooms become tender, turn off the heat and let it sit for a moment.
6. Boil the pasta according to the directions on the package. Drain, then add it to the "A" mixture and quickly toss. Then, add to the pan and mix with the residual heat. Season with salt.
7. Add a bit of lemon juice, transfer to plates and top with parsley to complete.

As simple as that Simple Way to Make Mushroom Carbonara Pasta with Mustard

So that is going to wrap this up for this special food mushroom carbonara pasta with mustard recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page