Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cashew butter chip cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cashew Butter Chip Cookies is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cashew Butter Chip Cookies is something that I have loved my entire life.
Recipe of Cashew Butter Chip Cookies
To get started with this recipe, we have to prepare a few components. You can have cashew butter chip cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cashew Butter Chip Cookies:
Take 1 1/2 cup all purpose flour
Get 1/2 tsp baking powder
Prepare 1/2 tsp baking soda
Prepare 1/4 tsp salt
Get 1/2 cup unsalted butter at room temperature ( 1 stick )
Get 1 cup granulated sugar
Make ready 1 large egg
Get 1/2 cup cashew butter
Get 1/2 tsp vanilla extract
Prepare 1/2 cup semi sweet chocolate chips
Instructions
Steps to make Cashew Butter Chip Cookies:
Preheat oven to 350. Line cookie sheets with parchment paper.
In a bowl, whisk flour, baking powder, baking soda and salt until blended, set aside.
In another large bowl beat butter and sugar until light and fluffy, add egg, cashew butter and vanilla and beat until well blended. Add flour mixture gradually mixing in with rubber spatula just until blended, add cocolate chips and mix in.
Roll batter into 1 inch balls, flatten with the tines of a fork to make a criss-cross pattern, dipping the fork in cold water if it sticks.
Bake 13 to 18 minutes until lightly golden brown.Transfer to wire racks to cool.
Makes about 2 dozen cookies.
As simple as that Recipe of Cashew Butter Chip Cookies
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