Recipe of Parmesan Zucchini "Speghetti"

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, parmesan zucchini "speghetti". One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Parmesan Zucchini "Speghetti" is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Parmesan Zucchini "Speghetti" is something that I have loved my entire life. They are nice and they look fantastic.

How to Prepare Parmesan Zucchini "Speghetti"

To begin with this recipe, we have to prepare a few components. You can have parmesan zucchini "speghetti" using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Parmesan Zucchini "Speghetti":

1. Prepare 2 zucchini
2. Get 1 Salt and Pepper
3. Take 2 tsp olive oil
4. Take 1 tbsp butter
5. Take 2 clove crushed garlic
6. Prepare 2 tbsp grated parmesan cheese

Instructions

Instructions to make Parmesan Zucchini "Speghetti":

1. Julienne zucchini (don't remove skin) Salt and pepper to taste.
2. In a fry pan, heat olive oil and butter.Sauté garlic for 30 sec.
3. Add seasoned julienned zucchini. Stir and cook on med/high for 3-5 min. Just until Al dentè.
4. Remove from heat and stir in parmesan.
5. This is 2 servings but you can double it if needed.

As simple as that Recipe of Parmesan Zucchini "Speghetti"

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